Korean Town Kitchen Hall

Location: Hall


Date: Tuesday 12 May (Week 03)


Time: 6.45pm arrival for 7pm dinner 


Bookings: Visit the online bookings platform
Open: 10am on Mon 13 Apr 2026
Close: 10am on Thu 7 May 2026


Price:

£16 (Junior Members and Oxford University guests) 
£19.20 (Non-Oxford guests of Junior Members) 
£21.40 (Senior Members and their guests) 

Wine: £12 per bottle

Wine may be purchased at time of booking, or at the bar on the night aswell as a wide selection of non-alcoholic and soft drinks. Members must not bring in alcohol from outside College.


Dress code: Smart daily wear and gowns


Changes to Bookings: Members must inform Events Team of all dietary requirements & guest names before the event booking closes. If provided after booking closes we cannot guarantee we will be able to accommodate these changes.  We request that you do not move seats during the evening to make sure that you receive the correct meal. 


Cancellations: Any cancellations must be notified prior to event booking closure. After this time we cannot provide a refund. The College reserves the right to restrict bookings for members who do not notify the College of a cancellation, or who do not attend.


Terms and Conditions: Please make sure that you have read all the Booking Terms and Conditions on the Termly Calendar.

Join us for an immersive Korean Town Kitchen Hall, where a three-course menu showcases the bold,
comforting and dynamic flavours of Korean cuisine.

Menu

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TBC

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To be announced

Wine may be purchased at time of booking, or at the bar on the night as well as a wide selection of non-alcoholic and soft drinks. Members must not bring in alcohol from outside College.

For any events queries, contact: mealbooking.queries@stx.ox.ac.uk