Founders Feast

Location: Common Room and Hall


Date: Friday, 24 November 2023


Time: Drinks from 19:00, Dinner served 19:30


RSVP: Please book via the booking system.

Hall bookings open at 8:30 on Monday 2 October 2023.

Hall booking closes each Friday at 10:00.


Price: £39.40 (Senior Members) 

£18.50 (for wine)

Note: Junior Members are entitled to one discounted Feast place per year at £16.40. (plus £18.50 for alcohol). Any further Feast bookings will be charged at £32.80 (plus £18.50 for alcohol).

No guests allowed


Dress code: Black Tie & Gowns


NOTE: It is dangerous to swap Hall seats without giving prior notice to Events, as mixing up dietary requirements may unintentionally lead to an allergic reaction.

Please contact Events at least 24 hours before Hall to update ticket details (updating dietary requirements can not be guaranteed). Failure to adhere to this policy will result in being turned away at the door, or possibly being banned from Hall events. 

Menu

 

Curried Parsnip Soup, Onion Bhaji (V)
**
Sea Trout, Fennel Salad & Champagne Sauce
Kohlrabi Terrine, Fennel Champagne Sauce
**
Roasted Pheasant, Salsify & Wild Mushroom
Cauliflower Steak, Salsify & Wild Mushroom (V)
**
Cheese
**
Blackberries, Apple Cake & Honey Ice Cream
Sliced Fruit

 

An option to add wine pairing can be added at the time of booking. Wine must not be brought in from outside College.

 

 

For any events queries, contact Justyna on events.assistant@stx.ox.ac.uk