Family Dinner

Location: Hall


Date: Wednesday, 19 November 2025


Time: 5pm Family Activity, 6pm Dinner


Bookings: Please book via the meal bookings system.
Bookings open: 10am, Monday 27 October 2025
Bookings close: 10am, Thursday 13 November 2025


Booking Information:

  • When booking please specify your child’s age in their booking and if you need a highchair. Please note we have limited furniture for young children.
     
  • Where you have a specific dietary need (such as formula or baby food), please be aware that we cannot warm bottles etc. We will also need to provide a waiver for you to bring in additional food, which can sent to you via email. Please send a request to mealbooking.queries@stx.ox.ac.uk 
    and we will provide this for you and book your child in for free. 

Price: £16 (Junior Members and Oxford University guests)
£19.20 (Non-Oxford guests of Junior Members)
£21.40 (Senior Members and their guests)
£6 Under 12 year-olds
£16 Over 12 year-olds

Wine: £12 per bottle
Non-alcoholic Wine: £11 per bottle
Soft Drink: £6 per bottle

Drinks may be purchased at time of booking, or at the bar on the night.
Members must not bring in alcohol from outside College 


Dress code: Smart Daily Wear and Gowns


Changes to Bookings: Members must specify all dietary requirements & names before the Event booking closes. If provided after booking closes, we cannot guarantee we will be able to accommodate these changes. 

If you wish to sell your ticket to another St Cross student, you must submit this information before booking closes to mealbooking.queries@stx.ox.ac.uk 


Cancellations:  Any cancellations must be notified prior to Event booking closure. After this time we cannot provide a refund. The College reserves the right to restrict bookings for members who do not notify the College of a cancellation, or who do not attend. 


Terms and Conditions: Please make sure that you have read all the Booking Terms and Conditions on the Annual Calendar. 

Family Dinner welcomes children and family members of all ages
for an evening of fun and food. The event begins with a creative family activity
before sitting down together to enjoy a relaxed three-course meal in Hall.
A chance for the St Cross community to celebrate together across generations.

Menu

Sweet Potato & Carrot Soup
A velvety blend of sweet potato and carrot, served warm with crusty bread

**

Roast Chicken with Garlic & Rosemary, Roast Potatoes & Green Beans
Succulent roast chicken flavoured with herbs, served with crispy potatoes and tender beans
 
Mushroom & Lentil Wellington with Garlic & Rosemary Roast Potatoes & Green Beans
A Savory mushroom and lentil filling wrapped in flaky pastry,
accompanied by garlic-rosemary roast potatoes and tender green beans.

**

Rice Pudding with Cinnamon & Raisins
Comforting rice pudding sprinkled with cinnamon and juicy raisins
 

-

 

For any events queries, contact: mealbooking.queries@stx.ox.ac.uk