St Andrew's Hall

Location: Hall


Date: Tuesday 3 December 2023


Time: 19:00


RSVP: Please book via the booking system and include all dietary requirements for you and any guests at time of booking.

Hall bookings open at 8:30am on Monday 11 November 2024.

Hall booking closes each Friday at 10:00.
Members are permitted up to three guests for Hall nights.


Price: £15.45 (Junior Members and Oxford University guests)
£18.50 (Junior Members and Non-Oxford University guests)
£20.65 (Senior Members and their guests)


Dress code: Daily wear and gowns


NOTE: It is dangerous to swap Hall seats without giving prior notice to Events, as mixing up dietary requirements may unintentionally lead to an allergic reaction.

Please contact Events at least 24 hours before Hall to update ticket details (updating dietary requirements can not be guaranteed). Failure to adhere to this policy will result in being turned away at the door, or possibly being banned from Hall events. 

Menu

 

Cullen skink  
*** 

Roast Pork, Braised Red Cabbage, skirlie mash  

Roasted vegetable hot pot, skirlie mash (V) 

*** 

Sticky Toffee Pudding, vanilla Ice Cream  

 

Wine bottles may be purchased at the time of booking

*Members may purchase wine through the booking system for Hall, but must not bring in alcohol from outside College
Three served courses 

For any events queries, contact Justyna on events.assistant@stx.ox.ac.uk