Special Dinner (4 Course and Champagne)

Friday, December 7, 2018
Event type: 
Dining


Please book via the bookings calendar.

 

Special Dinner (4 Course & Champagne)

Dress Code: Black Tie
Price incl wine: £34.43 (+VAT)

Price excl wine: £23.43 (+VAT)

All members of College are permitted to sign up with a maximum of 3 guests.
Waiting lists are available for all events via the booking system.

*In order to have the no alcohol option and pay the lower price you must put 'No Alcohol' in the dietary requirements box at the time of booking, if not the higher price will be payable regardless of whether you consume any wine on the evening.

A drinks reception will be held from 7pm in the Saugman Common Room, before the meal is served at 7.30pm in Hall.

 

Menu:

Home cured salmon, sherry, dill & cranberry dressing
(V) Crispy goat’s cheese salad, cranberry dressing
*
Confit belly pork, date, apple & pickled red cabbage
(V) Creamy vegetable en croute, date, apple & pickled red cabbage
*
Bitter chocolate cremeux, chestnut
*
Cheese course
*
Sliced fruits

*

Tea, coffee & petit fours